Matt Moran, renowned chef and restaurateur, presents some of his favourite recipes from award-winning Foxtel series Paddock to Plate.
With more than 20 years in the food industry, Matt is on a road trip to meet the best growers and farmers in Australia. Once he’s got his hands on their produce, he’ll turn it into a mouth-watering dish.
Get ready for Matt to teach you how to make:
- Snapper Tacos
- Seafood BBQ with Nam Jim
- Scotched Egg with Celeriac
- Baked Rice Pudding
- Blueberry Frangipani Tart with Custard Apple